How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Onion Soup?

You need 10 ingredients. The key ingredients include: Butter-flavored vegetable cooking spray, 1 tablespoon reduced-calorie margarine, 3 large onions, halved and thinly sliced (about 2 pounds), 1 teaspoon sugar, and more.

Is Cheese Onion Soup suitable as soups & stews?

Yes, Cheese Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Onion Soup Recipe

Name: Cheese Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Butter-flavored vegetable cooking spray; 1 tablespoon reduced-calorie margarine; 3 large onions, halved and thinly sliced (about 2 pounds); 1 teaspoon sugar; 1/4 teaspoon pepper; 3 tablespoons all-purpose flour; 7 1/4 cups canned no-salt-added beef broth, undiluted; 8 (1/2-inch-thick) slices French bread, toasted; 1 cup (4 ounces) shredded part-skim mozzarella cheese; 2 tablespoons grated Parmesan cheese

Cheese Onion Soup

Eats Now Editorial Team · 213 kcal · Soups & Stews

Cheese Onion Soup – a delicious recipe with Butter, margarine, onions, sugar, pepper, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cheese Onion Soup

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