How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese-Onion Casserole?

You need 5 ingredients. The key ingredients include: 5 c. Cheddar cheese, grated, 5 c. cooked onion, chopped, 1/2 c. self-rising flour, 1/4 tsp. pepper, and more.

Is Cheese-Onion Casserole suitable as general?

Yes, Cheese-Onion Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese-Onion Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese-Onion Casserole Recipe

Name: Cheese-Onion Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. Cheddar cheese, grated; 5 c. cooked onion, chopped; 1/2 c. self-rising flour; 1/4 tsp. pepper; 1/2 tsp. salt

Cheese-Onion Casserole – a delicious recipe with Cheddar cheese, onion, flour, pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 c. Cheddar cheese, grated
5 c. cooked onion, chopped
1/2 c. self-rising flour
1/4 tsp. pepper
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1435 kcal
Category
General

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Cheese-Onion Casserole

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