How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Mexican Cornbread?

You need 9 ingredients. The key ingredients include: 1 1/2 c. cornmeal, 8 oz. shredded Cheddar cheese, 3/4 c. milk, 8 oz. sour cream, and more.

Is Cheese Mexican Cornbread suitable as general?

Yes, Cheese Mexican Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Mexican Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Mexican Cornbread Recipe

Name: Cheese Mexican Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/2 c. cornmeal; 8 oz. shredded Cheddar cheese; 3/4 c. milk; 8 oz. sour cream; 2 Tbsp. honey; 1/2 c. flour; 2 Tbsp. melted butter; 1 egg; 2 Tbsp. picante hot sauce

Cheese Mexican Cornbread – a delicious recipe with cornmeal, Cheddar cheese, milk, sour cream, honey, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. cornmeal
8 oz. shredded Cheddar cheese
3/4 c. milk
8 oz. sour cream
2 Tbsp. honey
1/2 c. flour
2 Tbsp. melted butter
1 egg
2 Tbsp. picante hot sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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