How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Meatballs?

You need 9 ingredients. The key ingredients include: 1/2 lb. chopped chuck, 1/2 c. corn flakes, 1 3/4 c. milk, 3/4 tsp. salt, and more.

Is Cheese Meatballs suitable as meat & poultry?

Yes, Cheese Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Meatballs Recipe

Name: Cheese Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. chopped chuck; 1/2 c. corn flakes; 1 3/4 c. milk; 3/4 tsp. salt; 1/4 c. catsup; 2 Tbsp. salad oil; 1 Tbsp. prepared mustard; 1/4 lb. Velveeta cheese; 3 Tbsp. flour

Cheese Meatballs – a delicious recipe with chuck, corn flakes, milk, salt, catsup, salad oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. chopped chuck
1/2 c. corn flakes
1 3/4 c. milk
3/4 tsp. salt
1/4 c. catsup
2 Tbsp. salad oil
1 Tbsp. prepared mustard
1/4 lb. Velveeta cheese
3 Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
314 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Cheese Meatballs

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