Cheese Lovers' Super Rich Macaroni & Cheese

1. 1

   Boil macaroni for 10-12 minutes.

2. 2

   Drain until cool.

3. 3

   Beat egg and mix with macaroni in large mixing bowl.

4. 4

   Set aside.

5. 5

   Melt butter in large sauce pan over medium heat.

6. 6

   Add flour, salt, and pepper and stir until througly mixed.

7. 7

   Add milk and stir frequently over medium heat until thickened and milk starts to foam.

8. 8

   Remove from heat and stir in both cheeses until melted, reserving 1/2 cup of each to sprinkle on top.

9. 9

   Add cheese sauce to bowl with macaroni and stir until well mixed.

10. 10

    Pour mixture into a greased 3 quart casserole dish.

11. 11

    Sprinkle remaining cheese on top.

12. 12

    Bake at 375 degrees for 30 mintues or until cheese topping is golden brown and slightly bubbling.

* Per serving · 4 servings · Values may vary.

No additional tips available.