How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Lovers Pasta Roll-Ups?

You need 8 ingredients. The key ingredients include: 1 egg, beaten, 1 (15 ounce) container ricotta cheese, 2 cups shreded three-cheese blend (Kraft 2% milk), 4 green onions, chopped, and more.

Is Cheese Lovers Pasta Roll-Ups suitable as pasta & noodles?

Yes, Cheese Lovers Pasta Roll-Ups falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cheese Lovers Pasta Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Lovers Pasta Roll-Ups Recipe

Name: Cheese Lovers Pasta Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, beaten; 1 (15 ounce) container ricotta cheese; 2 cups shreded three-cheese blend (Kraft 2% milk); 4 green onions, chopped; 1 tablespoon italian seasoning; 1 (26 ounce) jar spaghetti sauce, divided. (I used Prego); 16 lasagna noodles, cooked; 1/2 cup of kraft grated parmesan cheese (I used fresh Parmesean Cheese)

Try this homemade Cheese Lovers Pasta Roll-Ups recipe the whole family will love. Made with egg, ricotta cheese, milk and green onions. Easy step-by-ste…

This Cheese Lovers Pasta Roll-Ups relies on simple, everyday ingredients such as egg, beaten, green onions, chopped, italian seasoning and lasagna noodles, cooked. It comes together quickly and makes 4 servings, at about 1884 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 egg, beaten
1 (15 ounce) container ricotta cheese
2 cups shreded three-cheese blend (Kraft 2% milk)
4 green onions, chopped
1 tablespoon italian seasoning
1 (26 ounce) jar spaghetti sauce, divided. (I used Prego)
16 lasagna noodles, cooked
1/2 cup of kraft grated parmesan cheese (I used fresh Parmesean Cheese)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1884 kcal
Category
Pasta & Noodles

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