How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Logs?

You need 8 ingredients. The key ingredients include: 1 lb. sharp Cheddar cheese, 1 jar Old English or Cheez Whiz, 2 to 4 garlic cloves, chopped fine and minced with fork, 1 c. (8 oz.) chopped pecans (fine), and more.

Is Cheese Logs suitable as soups & stews?

Yes, Cheese Logs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Logs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Logs Recipe

Name: Cheese Logs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sharp Cheddar cheese; 1 jar Old English or Cheez Whiz; 2 to 4 garlic cloves, chopped fine and minced with fork; 1 c. (8 oz.) chopped pecans (fine); chili powder; red cayenne pepper; paprika; Ritz crackers

Cheese Logs – a delicious recipe with Cheddar cheese, garlic, pecans, chili powder, red cayenne pepper, paprika. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. sharp Cheddar cheese
1 jar Old English or Cheez Whiz
2 to 4 garlic cloves, chopped fine and minced with fork
1 c. (8 oz.) chopped pecans (fine)
chili powder
red cayenne pepper
paprika
Ritz crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
945 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Logs

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