How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese & Ham Filled Sandwiches?

You need 11 ingredients. The key ingredients include: 4 hoagie buns, 1 small red onion, chopped, 1 teaspoon olive oil, 1 cup shredded fontina cheese, and more.

Is Cheese & Ham Filled Sandwiches suitable as general?

Yes, Cheese & Ham Filled Sandwiches falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese & Ham Filled Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese & Ham Filled Sandwiches Recipe

Name: Cheese & Ham Filled Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 hoagie buns; 1 small red onion, chopped; 1 teaspoon olive oil; 1 cup shredded fontina cheese; 1 cup shredded aged goat cheese; 1 cup cubed fully cooked ham; 1/3 cup roasted sweet red peppers, drained and cut into strips; 2 teaspoons minced fresh parsley; 1/2 teaspoon minced fresh thyme or 1/4 teaspoon dried thyme; 1/8 teaspoon salt; 1/8 teaspoon pepper

Try this homemade Cheese & Ham Filled Sandwiches recipe the whole family will love. Made with buns, red onion, olive oil and fontina cheese. Easy step-b…

This Cheese & Ham Filled Sandwiches relies on simple, everyday ingredients such as hoagie buns, small red onion, chopped, olive oil and shredded fontina cheese. It comes together quickly and makes 4 servings, at about 350 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheese & Ham Filled Sandwiches

Tips for the best results

Variations & substitutions

My Personal Notes

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