How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Grits?

You need 8 ingredients. The key ingredients include: 4 c. water, 1 c. quick grits, 2 c. shredded sharp Cheddar cheese, 4 Tbsp. butter, and more.

Is Cheese Grits suitable as soups & stews?

Yes, Cheese Grits falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Grits Recipe

Name: Cheese Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. water; 1 c. quick grits; 2 c. shredded sharp Cheddar cheese; 4 Tbsp. butter; 1 beaten egg; 1/4 tsp. dry mustard or 1/2 tsp. prepared mustard; 1/4 tsp. cayenne pepper or 2 dashes Tabasco; 1/2 tsp. chili powder

Cheese Grits – a delicious recipe with water, quick grits, Cheddar cheese, butter, egg, mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 c. water
1 c. quick grits
2 c. shredded sharp Cheddar cheese
4 Tbsp. butter
1 beaten egg
1/4 tsp. dry mustard or 1/2 tsp. prepared mustard
1/4 tsp. cayenne pepper or 2 dashes Tabasco
1/2 tsp. chili powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
619 kcal
Category
Soups & Stews

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Cheese Grits

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