How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Grits?

You need 8 ingredients. The key ingredients include: 4 cups chicken stock, 1/2 teaspoon salt, 1 cup quick cooking grits, 2 cups shredded sharp cheddar cheese medium, and more.

Is Cheese Grits suitable as meat & poultry?

Yes, Cheese Grits falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Grits Recipe

Name: Cheese Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups chicken stock; 1/2 teaspoon salt; 1 cup quick cooking grits; 2 cups shredded sharp cheddar cheese medium; 1 cup butter; 1 cup milk; 2 eggs beaten; 1/2 teaspoon Tabasco Pepper Sauce

Cheese Grits – a delicious recipe with chicken stock, salt, cooking grits, cheddar cheese, butter, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 cups chicken stock
1/2 teaspoon salt
1 cup quick cooking grits
2 cups shredded sharp cheddar cheese medium
1 cup butter
1 cup milk
2 eggs beaten
1/2 teaspoon Tabasco Pepper Sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1139 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Grits

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