How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Grits?

You need 6 ingredients. The key ingredients include: 1 c. grits, 1/2 c. butter or oleo, 1 (6 oz.) roll bacon cheese, 3 eggs, beaten, and more.

Is Cheese Grits suitable as meat & poultry?

Yes, Cheese Grits falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Grits Recipe

Name: Cheese Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. grits; 1/2 c. butter or oleo; 1 (6 oz.) roll bacon cheese; 3 eggs, beaten; 2/3 c. milk; 1/2 c. Cheddar cheese, grated

Cheese Grits – a delicious recipe with grits, butter, roll bacon cheese, eggs, milk, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. grits
1/2 c. butter or oleo
1 (6 oz.) roll bacon cheese
3 eggs, beaten
2/3 c. milk
1/2 c. Cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
568 kcal
Category
Meat & Poultry

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