How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Grits?

You need 8 ingredients. The key ingredients include: 4 1/2 c. water, 1 c. quick grits, 3/4 tsp. Lawry's salt, 1/2 tsp. salt, and more.

Is Cheese Grits suitable as general?

Yes, Cheese Grits falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Grits Recipe

Name: Cheese Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 c. water; 1 c. quick grits; 3/4 tsp. Lawry's salt; 1/2 tsp. salt; 3/4 lb. Velveeta cheese, cubed; 2/3 stick oleo; 4 to 5 shakes Tabasco sauce (or more, if desired); 2 large eggs, slightly beaten

Cheese Grits – a delicious recipe with water, quick grits, salt, salt, Velveeta cheese, oleo. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 1/2 c. water
1 c. quick grits
3/4 tsp. Lawry's salt
1/2 tsp. salt
3/4 lb. Velveeta cheese, cubed
2/3 stick oleo
4 to 5 shakes Tabasco sauce (or more, if desired)
2 large eggs, slightly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
413 kcal
Category
General

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Cheese Grits

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