How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese-Filled Cucumber Slices?

You need 6 ingredients. The key ingredients include: 1 large cucumber (9 1/2 oz.), 1/2 oz. Swiss or Gruyere cheese, shredded, 1 Tbsp. chopped fresh dill or 1/4 tsp. dill weed, 2 Tbsp. part-skim Ricotta cheese, and more.

Is Cheese-Filled Cucumber Slices suitable as general?

Yes, Cheese-Filled Cucumber Slices falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese-Filled Cucumber Slices?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese-Filled Cucumber Slices Recipe

Name: Cheese-Filled Cucumber Slices
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large cucumber (9 1/2 oz.); 1/2 oz. Swiss or Gruyere cheese, shredded; 1 Tbsp. chopped fresh dill or 1/4 tsp. dill weed; 2 Tbsp. part-skim Ricotta cheese; 1 Tbsp. each: chopped scallion and whipped cream cheese; dash of salt and white pepper

Cheese-Filled Cucumber Slices – a delicious recipe with cucumber, Swiss, dill, Ricotta cheese, scallion, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large cucumber (9 1/2 oz.)
1/2 oz. Swiss or Gruyere cheese, shredded
1 Tbsp. chopped fresh dill or 1/4 tsp. dill weed
2 Tbsp. part-skim Ricotta cheese
1 Tbsp. each: chopped scallion and whipped cream cheese
dash of salt and white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
44 kcal
Category
General

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Cheese-Filled Cucumber Slices

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