How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Enchiladas?

You need 10 ingredients. The key ingredients include: 1 lb. ricotta cheese, 1 egg, 1 c. green onions, chopped, 2 tsp. green chilies, chopped, and more.

Is Cheese Enchiladas suitable as general?

Yes, Cheese Enchiladas falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Enchiladas Recipe

Name: Cheese Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ricotta cheese; 1 egg; 1 c. green onions, chopped; 2 tsp. green chilies, chopped; 1 tsp. cumin; 1 c. jack cheese, shredded; 8 flour tortillas; 1 - 10 oz. can enchilada sauce; 2 c. cheddar cheese, shredded; sour cream

Try this homemade Cheese Enchiladas recipe the whole family will love. Made with ricotta cheese, egg, green onions and green chilies. Easy step-by-step …

This Cheese Enchiladas relies on simple, everyday ingredients such as ricotta cheese, egg, green onions, chopped and green chilies, chopped. It comes together quickly and makes 4 servings, at about 1713 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1713

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheese Enchiladas

Tips for the best results

Variations & substitutions

My Personal Notes

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