Cheese-Eggs With Bacon And Peppers

1. 1

   In a pan, medium heat, slightly fry the bacon.

2. 2

   just before brown add the onions and saute for 5 minutes.

3. 3

   Cut the peppers in fine strips and add to pan.

4. 4

   Beat the eggs and add 3/4 of the cheese, salt and pepper.

5. 5

   Pour eggs/cheese mix over the onion-bacon-pepper-mix.

6. 6

   let sit and sprinkle with the rest of the cheese and the chives.

* Per serving · 4 servings · Values may vary.

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