How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Dip?

You need 7 ingredients. The key ingredients include: 1 can tomato soup, 2 (8 oz.) pkg. cream cheese, 1 c. mayonnaise, 1 medium cucumber, and more.

Is Cheese Dip suitable as snacks & appetizers?

Yes, Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheese Dip Recipe

Name: Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tomato soup; 2 (8 oz.) pkg. cream cheese; 1 c. mayonnaise; 1 medium cucumber; 1 small onion; 1 small green pepper; 1 pkg. Knox gelatine

Cheese Dip – a delicious recipe with tomato soup, cream cheese, mayonnaise, cucumber, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can tomato soup
2 (8 oz.) pkg. cream cheese
1 c. mayonnaise
1 medium cucumber
1 small onion
1 small green pepper
1 pkg. Knox gelatine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
611 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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