Try this homemade Cheese Dip recipe the whole family will love. Made with hot sausage, ground beef, Velveeta cheese and cream of mushroom soup. Easy ste…
This Cheese Dip relies on simple, everyday ingredients such as hot sausage, ground beef, (2 lb.) box velveeta cheese and cream of mushroom soup. It comes together quickly and makes 4 servings, at about 429 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026