How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Dip?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. lean ground beef, 1/2 lb. mild sausage, 2 c. cream of mushroom soup, 1 (16 oz.) jar mild taco sauce, and more.

Is Cheese Dip suitable as snacks & appetizers?

Yes, Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheese Dip Recipe

Name: Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean ground beef; 1/2 lb. mild sausage; 2 c. cream of mushroom soup; 1 (16 oz.) jar mild taco sauce; 1 lb. Mexican Velveeta cheese; 1 lb. regular cheese

Cheese Dip – a delicious recipe with lean ground beef, sausage, cream of mushroom soup, taco sauce, Velveeta cheese, regular cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 1/2 lb. lean ground beef
1/2 lb. mild sausage
2 c. cream of mushroom soup
1 (16 oz.) jar mild taco sauce
1 lb. Mexican Velveeta cheese
1 lb. regular cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1370 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Avocado And Bean Nachos
Garlic Mushrooms With Grilled Haloumi And Salsa Verde
Chorizo And Avocado Wraps
Cajun Pork With Spicy Pineapple Salsa

Cheese Dip

How did you like this recipe?

Frequently Asked Questions