How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Dip?

You need 6 ingredients. The key ingredients include: 3 lbs. American cheese, cubed, 1 lb. Cheddar cheese, cubed, 8 cloves garlic, crushed, 2 #2 cans tomatoes with juice, and more.

Is Cheese Dip suitable as snacks & appetizers?

Yes, Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheese Dip Recipe

Name: Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs. American cheese, cubed; 1 lb. Cheddar cheese, cubed; 8 cloves garlic, crushed; 2 #2 cans tomatoes with juice; 1 can hot green peppers, no juice (slight the amount); 2 Tbsp. Worcestershire sauce

Cheese Dip – a delicious recipe with American cheese, Cheddar cheese, garlic, tomatoes, hot green peppers, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 lbs. American cheese, cubed
1 lb. Cheddar cheese, cubed
8 cloves garlic, crushed
2 #2 cans tomatoes with juice
1 can hot green peppers, no juice (slight the amount)
2 Tbsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1878 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Dip

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