How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Dip?

You need 6 ingredients. The key ingredients include: 1 c. shredded sharp Cheddar cheese (4 oz.), 1 (8 oz.) carton dairy sour cream (1 c.), 2 Tbsp. finely chopped pimiento stuffed olives, 1/2 tsp. Worcestershire sauce, and more.

Is Cheese Dip suitable as snacks & appetizers?

Yes, Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheese Dip Recipe

Name: Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. shredded sharp Cheddar cheese (4 oz.); 1 (8 oz.) carton dairy sour cream (1 c.); 2 Tbsp. finely chopped pimiento stuffed olives; 1/2 tsp. Worcestershire sauce; 1/4 tsp. salt; 1/8 tsp. ground sage (optional)

Cheese Dip – a delicious recipe with Cheddar cheese, sour cream, pimiento stuffed olives, Worcestershire sauce, salt, ground sage. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 c. shredded sharp Cheddar cheese (4 oz.)
1 (8 oz.) carton dairy sour cream (1 c.)
2 Tbsp. finely chopped pimiento stuffed olives
1/2 tsp. Worcestershire sauce
1/4 tsp. salt
1/8 tsp. ground sage (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
Snacks & Appetizers

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