How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Dip?

You need 6 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, 2 Tbsp. milk, 1/3 c. Western dressing, 1/8 c. catsup, and more.

Is Cheese Dip suitable as snacks & appetizers?

Yes, Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheese Dip Recipe

Name: Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese; 2 Tbsp. milk; 1/3 c. Western dressing; 1/8 c. catsup; 2 Tbsp. onion flakes; 1/2 tsp. garlic powder

Cheese Dip – a delicious recipe with cream cheese, milk, dressing, catsup, onion flakes, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) pkg. cream cheese
2 Tbsp. milk
1/3 c. Western dressing
1/8 c. catsup
2 Tbsp. onion flakes
1/2 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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