How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Dip?

You need 8 ingredients. The key ingredients include: 2 lb. Velveeta cheese, 1 onion, chopped fine, 1 bell pepper, chopped fine, 1 c. celery, chopped fine, and more.

Is Cheese Dip suitable as snacks & appetizers?

Yes, Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheese Dip Recipe

Name: Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. Velveeta cheese; 1 onion, chopped fine; 1 bell pepper, chopped fine; 1 c. celery, chopped fine; 1 can Ro-Tel tomatoes with green chilies, chopped fine; 1 small can Carnation milk; 1 can cream of mushroom soup; 1 lb. ground meat

Cheese Dip – a delicious recipe with Velveeta cheese, onion, bell pepper, celery, Ro-Tel tomatoes, Carnation milk. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 lb. Velveeta cheese
1 onion, chopped fine
1 bell pepper, chopped fine
1 c. celery, chopped fine
1 can Ro-Tel tomatoes with green chilies, chopped fine
1 small can Carnation milk
1 can cream of mushroom soup
1 lb. ground meat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
988 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Caramallow Dip
Salted Wonton Strips
Cheese steak egg roll
Tomato Bruschetta

Cheese Dip

How did you like this recipe?

Frequently Asked Questions