How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Danish?

You need 7 ingredients. The key ingredients include: 2 8 oz (224 grm). tubes crescent roll dough, 2 8 oz (224 grm). packages cream cheese, 3 eggs, separated, 1 cup (225 ml) sugar, and more.

Is Cheese Danish suitable as general?

Yes, Cheese Danish falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Danish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Danish Recipe

Name: Cheese Danish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 8 oz (224 grm). tubes crescent roll dough; 2 8 oz (224 grm). packages cream cheese; 3 eggs, separated; 1 cup (225 ml) sugar; 1 tsp (5 ml). vanilla; ground cinnamon; 1 cup (225 ml) chopped nuts (opt.)

Cheese Danish – a delicious recipe with crescent roll, cream cheese, eggs, sugar, vanilla, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 8 oz (224 grm). tubes crescent roll dough
2 8 oz (224 grm). packages cream cheese
3 eggs, separated
1 cup (225 ml) sugar
1 tsp (5 ml). vanilla
ground cinnamon
1 cup (225 ml) chopped nuts (opt.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
475 kcal
Category
General

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Cheese Danish

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