How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Crusted Cauliflower?

You need 8 ingredients. The key ingredients include: 2 tablespoons butter, 3 cups cauliflower florets (about one small head), 1 garlic clove, minced, ¼ teaspoon salt, and more.

Is Cheese Crusted Cauliflower suitable as vegetarian?

Yes, Cheese Crusted Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cheese Crusted Cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Crusted Cauliflower Recipe

Name: Cheese Crusted Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 3 cups cauliflower florets (about one small head); 1 garlic clove, minced; ¼ teaspoon salt; ⅛ teaspoon ground nutmeg; ⅓ teaspoon black pepper; 2 tablespoons water; ½ cup finely shredded swiss cheese

Cheese Crusted Cauliflower – a delicious recipe with butter, cauliflower, garlic, salt, ground nutmeg, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 tablespoons butter
3 cups cauliflower florets (about one small head)
1 garlic clove, minced
¼ teaspoon salt
⅛ teaspoon ground nutmeg
⅓ teaspoon black pepper
2 tablespoons water
½ cup finely shredded swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
189 kcal
Category
Vegetarian

Eats Now Editorial Team

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