Cheese Crisps

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: 1 1/2 c. all-purpose flour, 1/2 c. softened margarine (1 stick), 1/2 tsp. caraway seed, 3/4 lb. sharp Cheddar cheese, shredded (3 c.).

Yes, Cheese Crisps falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.