How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cornbread?

You need 9 ingredients. The key ingredients include: 2 c. butter, 1 1/2 c. sugar, 1/4 c. salt, 6 eggs, and more.

Is Cheese Cornbread suitable as general?

Yes, Cheese Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cornbread Recipe

Name: Cheese Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. butter; 1 1/2 c. sugar; 1/4 c. salt; 6 eggs; 1 qt. yellow cornmeal; 3/4 c. dry milk; 1/4 c. baking powder; 5 c. water; 3 1/2 c. grated cheese

Cheese Cornbread – a delicious recipe with butter, sugar, salt, eggs, yellow cornmeal, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. butter
1 1/2 c. sugar
1/4 c. salt
6 eggs
1 qt. yellow cornmeal
3/4 c. dry milk
1/4 c. baking powder
5 c. water
3 1/2 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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