How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cakes?

You need 7 ingredients. The key ingredients include: 1 c. sweet milk, 1 c. sour milk, 1 c. sugar, 4 egg yolks, and more.

Is Cheese Cakes suitable as baking & desserts?

Yes, Cheese Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cakes Recipe

Name: Cheese Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sweet milk; 1 c. sour milk; 1 c. sugar; 4 egg yolks; 1 lemon, juice and grated rind; 1/4 c. almonds, blanched and chopped; 1/4 tsp. salt

Cheese Cakes – a delicious recipe with sweet milk, sour milk, sugar, egg yolks, lemon, almonds. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sweet milk
1 c. sour milk
1 c. sugar
4 egg yolks
1 lemon, juice and grated rind
1/4 c. almonds, blanched and chopped
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
543 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Cakes

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