How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cake Pie?

You need 7 ingredients. The key ingredients include: 2 (8 oz.) cream cheese, 2 eggs, 1/3 c. sugar, 1/2 c. evaporated milk, and more.

Is Cheese Cake Pie suitable as baking & desserts?

Yes, Cheese Cake Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Cake Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cake Pie Recipe

Name: Cheese Cake Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) cream cheese; 2 eggs; 1/3 c. sugar; 1/2 c. evaporated milk; 1 tsp. vanilla; fruit (cherry, pineapple or blueberry preserves); 1 cooked pie shell

Cheese Cake Pie – a delicious recipe with cream cheese, eggs, sugar, milk, vanilla, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (8 oz.) cream cheese
2 eggs
1/3 c. sugar
1/2 c. evaporated milk
1 tsp. vanilla
fruit (cherry, pineapple or blueberry preserves)
1 cooked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
342 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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