Bake this irresistible Cheese Cake Cups at home. Made with cupcake papers, vanilla wafers, cream cheese and sugar. Easy step-by-step instructions included.
This Cheese Cake Cups relies on simple, everyday ingredients such as cupcake papers, vanilla wafers, (8 oz) cream cheese and granulated sugar. It comes together quickly and makes 4 servings, at about 478 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cheese Cake Cups delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026