How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cake?

You need 10 ingredients. The key ingredients include: 1 lb. creamed cottage cheese, 4 eggs, beaten, 1 1/2 tsp. lemon juice, 1 Tbsp. vanilla, and more.

Is Cheese Cake suitable as baking & desserts?

Yes, Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cake Recipe

Name: Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 lb. creamed cottage cheese; 4 eggs, beaten; 1 1/2 tsp. lemon juice; 1 Tbsp. vanilla; 3 Tbsp. flour; 1 1/2 c. sugar; 1 lb. cream cheese, softened; 1/4 lb. butter or margarine, melted (let cool); 3 Tbsp. cornstarch; 1 pt. sour cream

Cheese Cake – a delicious recipe with cottage cheese, eggs, lemon juice, vanilla, flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cheese Cake

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