How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cake?

You need 11 ingredients. The key ingredients include: 2 1/2 lb. cream cheese, 1 3/4 c. sugar, 3 Tbsp. lemon juice, 1/4 tsp. vanilla, and more.

Is Cheese Cake suitable as baking & desserts?

Yes, Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cake Recipe

Name: Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 1/2 lb. cream cheese; 1 3/4 c. sugar; 3 Tbsp. lemon juice; 1/4 tsp. vanilla; 5 eggs, whole; 2 egg yolks; 1/4 c. heavy cream; 10 graham crackers, rolled; 2 Tbsp. sugar; 1 tsp. cinnamon; 2 Tbsp. melted butter

Cheese Cake – a delicious recipe with cream cheese, sugar, lemon juice, vanilla, eggs, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cheese Cake

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