How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Cake?

You need 10 ingredients. The key ingredients include: 20 graham crackers, crushed, 1/4 c. butter, melted, 1/4 c. sugar, 1 pkg. (small) lemon gelatin, and more.

Is Cheese Cake suitable as baking & desserts?

Yes, Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Cake Recipe

Name: Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 graham crackers, crushed; 1/4 c. butter, melted; 1/4 c. sugar; 1 pkg. (small) lemon gelatin; 1 c. hot water; juice of 1 lemon; 1/2 lb. cream cheese; 1 c. white sugar; 1 tsp. vanilla; 1 large can chilled Milnot *

Cheese Cake

Eats Now Editorial Team · 1425 kcal · Baking & Desserts

Cheese Cake – a delicious recipe with graham crackers, butter, sugar, lemon gelatin, water, lemon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cheese Cake

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