How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Blintzes?

You need 4 ingredients. The key ingredients include: 8 oz. cream cheese, 1 egg yolk, 1/4 c. sugar, 1 (1 lb.) loaf Pepperidge Farm bread, trim crust and flatten each slice with rolling pin.

Is Cheese Blintzes suitable as general?

Yes, Cheese Blintzes falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Blintzes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Blintzes Recipe

Name: Cheese Blintzes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 1 egg yolk; 1/4 c. sugar; 1 (1 lb.) loaf Pepperidge Farm bread, trim crust and flatten each slice with rolling pin

Cheese Blintzes – a delicious recipe with cream cheese, egg yolk, sugar, bread. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 oz. cream cheese
1 egg yolk
1/4 c. sugar
1 (1 lb.) loaf Pepperidge Farm bread, trim crust and flatten each slice with rolling pin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
295 kcal
Category
General

Eats Now Editorial Team

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