How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Biscuits?

You need 4 ingredients. The key ingredients include: 2 c. self-rising flour (sift before measuring), 1/2 lb. sharp cheese, grated, 1 1/2 sticks margarine, red pepper.

Is Cheese Biscuits suitable as baking & desserts?

Yes, Cheese Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Biscuits Recipe

Name: Cheese Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. self-rising flour (sift before measuring); 1/2 lb. sharp cheese, grated; 1 1/2 sticks margarine; red pepper

Cheese Biscuits – a delicious recipe with flour, sharp cheese, margarine, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. self-rising flour (sift before measuring)
1/2 lb. sharp cheese, grated
1 1/2 sticks margarine
red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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