Cheese Biscuits

1. 1

   Preheat the oven to 350 degrees.

2. 2

   Put cheese into the container of a food processor.

3. 3

   Add the butter and flour and cayenne and blend thoroughly.

4. 4

   Scrape the mixture onto a lightly floured board.

5. 5

   Shape the dough into approximately 40 marble- shaped rounds.

6. 6

   Roll each in the bread crumbs.

7. 7

   Place the rounds one inch apart on a baking sheet.

8. 8

   Place in the oven and bake 15 to 20 minutes or until golden brown.

9. 9

   Let cool.

10. 10

    The cooked biscuits may be frozen if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.