How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Biscuits?

You need 8 ingredients. The key ingredients include: 1 cup buttermilk, 1/8 cup butter, melted, 3/4 cup grated sharp cheddar cheese, 1/3 cup shortening, and more.

Is Cheese Biscuits suitable as baking & desserts?

Yes, Cheese Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Biscuits Recipe

Name: Cheese Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup buttermilk; 1/8 cup butter, melted; 3/4 cup grated sharp cheddar cheese; 1/3 cup shortening; 1 teaspoon sugar; 1/2 teaspoon salt; 1 teaspoon baking powder; 2 cups self-rising flour

Cheese Biscuits – a delicious recipe with buttermilk, butter, grated sharp, shortening, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup buttermilk
1/8 cup butter, melted
3/4 cup grated sharp cheddar cheese
1/3 cup shortening
1 teaspoon sugar
1/2 teaspoon salt
1 teaspoon baking powder
2 cups self-rising flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Biscuits

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