How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Biscuits?

You need 5 ingredients. The key ingredients include: 1/2 lb. extra sharp cheese, 2 sticks margarine, melted, 1 tsp. salt, 2 1/2 c. plain flour, and more.

Is Cheese Biscuits suitable as baking & desserts?

Yes, Cheese Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Biscuits Recipe

Name: Cheese Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. extra sharp cheese; 2 sticks margarine, melted; 1 tsp. salt; 2 1/2 c. plain flour; red pepper to taste

Cheese Biscuits – a delicious recipe with extra sharp cheese, margarine, salt, flour, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 lb. extra sharp cheese
2 sticks margarine, melted
1 tsp. salt
2 1/2 c. plain flour
red pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
774 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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