How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Ball With Everything?

You need 12 ingredients. The key ingredients include: 2 c. shredded Swiss cheese, 2 c. shredded Cheddar cheese, 1 (8 oz.) pkg. cream cheese, 1/2 c. sour cream, and more.

Is Cheese Ball With Everything suitable as snacks & appetizers?

Yes, Cheese Ball With Everything falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheese Ball With Everything?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Ball With Everything Recipe

Name: Cheese Ball With Everything
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. shredded Swiss cheese; 2 c. shredded Cheddar cheese; 1 (8 oz.) pkg. cream cheese; 1/2 c. sour cream; 1/2 c. finely chopped onion; 1 (2 oz.) jar diced pimiento; 2 Tbsp. sweet pickle relish; 10 slices bacon, crumbled; 1/2 c. finely chopped pecans; dash of salt; dash of pepper; assorted crackers

Try this homemade Cheese Ball With Everything recipe the whole family will love. Made with Swiss cheese, Cheddar cheese, cream cheese and sour cream. Ea…

This Cheese Ball With Everything relies on simple, everyday ingredients such as shredded swiss cheese, shredded cheddar cheese, (8 oz.) pkg. cream cheese and sour cream. It comes together quickly and makes 4 servings, at about 1733 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

1733

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheese Ball With Everything

Tips for the best results

Variations & substitutions

My Personal Notes

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