Cheese Ball

1. 1

   Set both cheeses out of the refrigerator until at room temperature, then mix the cheese, grated onion, Worcestershire sauce and minced garlic together until well blended.

2. 2

   Refrigerate for 1 hour, then roll into 1 ball or 2 logs and then roll in the nuts until well coated.

3. 3

   Chill and keep refrigerated.

No additional tips available.