How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese and Red Bean Salad?

You need 7 ingredients. The key ingredients include: 1 (16 ounce) container cottage cheese, 1 (15 1/2 ounce) can kidney beans, rinsed and drained, ½ cup chopped green pepper, ½ cup sliced pimento stuffed olive, and more.

Is Cheese and Red Bean Salad suitable as salads?

Yes, Cheese and Red Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cheese and Red Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheese and Red Bean Salad Recipe

Name: Cheese and Red Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) container cottage cheese; 1 (15 1/2 ounce) can kidney beans, rinsed and drained; ½ cup chopped green pepper; ½ cup sliced pimento stuffed olive; ½ cup chopped onion; ¼ teaspoon seasoned pepper; lettuce leaf

Cheese and Red Bean Salad – a delicious recipe with cottage cheese, kidney beans, green pepper, olive, onion, pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (16 ounce) container cottage cheese
1 (15 1/2 ounce) can kidney beans, rinsed and drained
½ cup chopped green pepper
½ cup sliced pimento stuffed olive
½ cup chopped onion
¼ teaspoon seasoned pepper
lettuce leaf

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
154 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bean Salad
Italian Tossed Salad
Winter Haven Salad
Extra-Special Potato Salad

Cheese and Red Bean Salad

How did you like this recipe?

Frequently Asked Questions