How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese and Raisin Latkes?

You need 8 ingredients. The key ingredients include: 2 eggs, separated, ¼ cup water, 2 tablespoons sugar, 1 teaspoon salt, and more.

Is Cheese and Raisin Latkes suitable as general?

Yes, Cheese and Raisin Latkes falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese and Raisin Latkes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese and Raisin Latkes Recipe

Name: Cheese and Raisin Latkes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, separated; ¼ cup water; 2 tablespoons sugar; 1 teaspoon salt; 2 cups cottage cheese; ¾ cup flour, unsifted; ½ cup raisins; peanut oil (for frying)

Cheese and Raisin Latkes – a delicious recipe with eggs, water, sugar, salt, cottage cheese, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 eggs, separated
¼ cup water
2 tablespoons sugar
1 teaspoon salt
2 cups cottage cheese
¾ cup flour, unsifted
½ cup raisins
peanut oil (for frying)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
410 kcal
Category
General

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Cheese and Raisin Latkes

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