How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Onion Cornbread?

You need 10 ingredients. The key ingredients include: 1 cup cornmeal, 3/4 cup flour, 1 1/2 teaspoons baking powder, 1 teaspoon baking soda, and more.

Is Cheese And Onion Cornbread suitable as general?

Yes, Cheese And Onion Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese And Onion Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese And Onion Cornbread Recipe

Name: Cheese And Onion Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cornmeal; 3/4 cup flour; 1 1/2 teaspoons baking powder; 1 teaspoon baking soda; 1 teaspoon salt; 1/2 cup finely minced onion; 1 cup milk; 2 eggs; 4 teaspoons oil; 1 cup grated cheddar cheese

Cheese And Onion Cornbread

Eats Now Editorial Team · 414 kcal · General

Cheese And Onion Cornbread – a delicious recipe with cornmeal, flour, baking powder, baking soda, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Cheese And Onion Cornbread

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