How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese and Bacon Savories?

You need 8 ingredients. The key ingredients include: 4 ounces, weight Cheese, Grated, 1/4 cups Butter, Softened, 1 Tablespoon Ketchup, 1 whole Onion, Chopped, and more.

Is Cheese and Bacon Savories suitable as meat & poultry?

Yes, Cheese and Bacon Savories falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese and Bacon Savories?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese and Bacon Savories Recipe

Name: Cheese and Bacon Savories
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces, weight Cheese, Grated; 1/4 cups Butter, Softened; 1 Tablespoon Ketchup; 1 whole Onion, Chopped; 1 whole Egg; 1 teaspoon Worcestershire Sauce; 8 slices Bread, Lightly Toasted; 1 pound Bacon, Cooked And Crumbled

Cheese and Bacon Savories – a delicious recipe with weight Cheese, Butter, Ketchup, Onion, Egg, Worcestershire Sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 ounces, weight Cheese, Grated
1/4 cups Butter, Softened
1 Tablespoon Ketchup
1 whole Onion, Chopped
1 whole Egg
1 teaspoon Worcestershire Sauce
8 slices Bread, Lightly Toasted
1 pound Bacon, Cooked And Crumbled

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Quick Info

Servings
4 servings
Calories
880 kcal
Category
Meat & Poultry

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Cheese and Bacon Savories

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