How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Bacon Muffins?

You need 7 ingredients. The key ingredients include: 1 egg, 2 Tbsp. cooking oil or melted shortening, 3/4 c. milk, 1 c. self-rising corn meal, and more.

Is Cheese And Bacon Muffins suitable as baking & desserts?

Yes, Cheese And Bacon Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese And Bacon Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese And Bacon Muffins Recipe

Name: Cheese And Bacon Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 2 Tbsp. cooking oil or melted shortening; 3/4 c. milk; 1 c. self-rising corn meal; 1 tsp. sugar; 4 strips bacon, cooked and crumbled; 1/2 c. grated Cheddar cheese

Cheese And Bacon Muffins – a delicious recipe with egg, cooking oil, milk, meal, sugar, bacon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg
2 Tbsp. cooking oil or melted shortening
3/4 c. milk
1 c. self-rising corn meal
1 tsp. sugar
4 strips bacon, cooked and crumbled
1/2 c. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
469 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese And Bacon Muffins

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