Cheese And Bacon Bread Recipe

Name: Cheese And Bacon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 5/8 cups flour type 65; 6 3/4 tablespoons warm water; 1 7/8 tablespoons olive oil; 1 baker's yeast sachet of dry, 4.6 g; 1 pinch salt; 3 1/2 ounces Azorean cheese grated; 3 1/2 ounces bacon strips; 1 egg yolk; poppy seed; sesame seeds; pumpkin seeds

Servings: persons

1 5/8 cups flour type 65
6 3/4 tablespoons warm water
1 7/8 tablespoons olive oil
1 baker's yeast sachet of dry, 4.6 g
1 pinch salt
3 1/2 ounces Azorean cheese grated
3 1/2 ounces bacon strips
1 egg yolk
poppy seed
sesame seeds
pumpkin seeds

1
Place the flour in a large bowl with a pinch of salt.
2
Open a hole in the middle and add the yeast.
3
Pour the water and oil and mix well to dissolve the yeast.
4
Knead a little until the dough doesn't stick to the hands.
5
Cover the bowl with film or a large cloth and let it leaven in a dry and warm place, until it doubles in volume.
6
Sprinkle work surface with flour and knead a few minutes.
7
Divide into small equal balls.
8
Flatten as if for mini pizzas.
9
Place in each one, a tablespoon of cheese and bacon on top.
10
With the edge of the dough and form a ball.
11
Leave the dough a few more minutes, place on the board put in the oven, line with parchment paper.
12
Brush with egg yolk and sprinkle to taste with seeds.
13
Bring to a preheated oven at 350 degrees, about 15-20 minutes.
14
For the pizzas, set the oven at 420u00b0 and let it cook for longer.

509

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 5/8 cups flour type 65, 6 3/4 tablespoons warm water, 1 7/8 tablespoons olive oil, 1 baker's yeast sachet of dry, 4.6 g, and more.

Yes, Cheese And Bacon Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese And Bacon Bread

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