Cheerios Nuggets

1. 1

   Heat oven to 250u00b0F.

2. 2

   Grease 2 9x13-inch pans or jelly roll pans.

3. 3

   Heat brown sugar, margarine, corn syrup , and salt in 2 quart saucepan over medium heat, stirring constantly until bubbly around edges.

4. 4

   Cook, uncovered, stirring occasionally, for 2 minutes longer.

5. 5

   Remove from heat, stir in baking soda until foamy and light colored.

6. 6

   Pour over cheerios, peanuts, raisins, and M&Ms in 4 quart bowl.

7. 7

   Stir until mixture is coated and spread evenly in pans.

8. 8

   Bake for 15 minutes.

9. 9

   Stir, let stand until cool, about 10 minutes.

10. 10

    Loosen mixture with metal spatula and let stand until firm, about 30 minutes.

11. 11

    Break into bite-size pieces.

* Per serving · 4 servings · Values may vary.

No additional tips available.