How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddary Turkey & Broccoli Macaroni?

You need 8 ingredients. The key ingredients include: 1 can (14-1/2 oz.) chicken broth, 1 cup water, 2 cups elbow macaroni, uncooked, 1 pkg. (10 oz.) frozen chopped broccoli, thawed, and more.

Is Cheddary Turkey & Broccoli Macaroni suitable as pasta & noodles?

Yes, Cheddary Turkey & Broccoli Macaroni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cheddary Turkey & Broccoli Macaroni?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheddary Turkey & Broccoli Macaroni Recipe

Name: Cheddary Turkey & Broccoli Macaroni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (14-1/2 oz.) chicken broth; 1 cup water; 2 cups elbow macaroni, uncooked; 1 pkg. (10 oz.) frozen chopped broccoli, thawed; 1/4 tsp. garlic powder; 1/4 tsp. black pepper; 6 oz. HOFFMAN'S Sharp Pasteurized Process Cheddar Cheese, cubed; 1 pkg. (6 oz.) OSCAR MAYER Thin Sliced Oven Roasted Turkey Breast, chopped

Cheddary Turkey & Broccoli Macaroni – a delicious recipe with chicken broth, water, elbow macaroni, broccoli, garlic powder, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 can (14-1/2 oz.) chicken broth
1 cup water
2 cups elbow macaroni, uncooked
1 pkg. (10 oz.) frozen chopped broccoli, thawed
1/4 tsp. garlic powder
1/4 tsp. black pepper
6 oz. HOFFMAN'S Sharp Pasteurized Process Cheddar Cheese, cubed
1 pkg. (6 oz.) OSCAR MAYER Thin Sliced Oven Roasted Turkey Breast, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
448 kcal
Category
Pasta & Noodles

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