Try this homemade Cheddary Pasta And Vegetables recipe the whole family will love. Made with rotini, carrots, broccoli flowerets and red. Easy step-by-s…
This Cheddary Pasta And Vegetables relies on simple, everyday ingredients such as corkscrew (rotini) macaroni, medium carrots, sliced, broccoli flowerets and cream of celery soup. It comes together quickly and makes 4 servings, at about 202 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026