How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheddar Taters?

You need 9 ingredients. The key ingredients include: 1 (10 3/4 oz.) can condensed cream of chicken soup (undiluted), 1 (12 oz.) can evaporated milk, 1 c. (8 oz.) sour cream, 1/2 c. butter or margarine, melted, and more.

Is Cheddar Taters suitable as general?

Yes, Cheddar Taters falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheddar Taters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheddar Taters Recipe

Name: Cheddar Taters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 oz.) can condensed cream of chicken soup (undiluted); 1 (12 oz.) can evaporated milk; 1 c. (8 oz.) sour cream; 1/2 c. butter or margarine, melted; 1 tsp. garlic powder; 1 tsp. onion powder; 1 (32 oz.) pkg. frozen Tater Tots; 1 1/2 c. (6 oz.) shredded Cheddar cheese; 1 c. crushed potato chips

Cheddar Taters – a delicious recipe with condensed cream, milk, sour cream, butter, garlic powder, onion powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (10 3/4 oz.) can condensed cream of chicken soup (undiluted)
1 (12 oz.) can evaporated milk
1 c. (8 oz.) sour cream
1/2 c. butter or margarine, melted
1 tsp. garlic powder
1 tsp. onion powder
1 (32 oz.) pkg. frozen Tater Tots
1 1/2 c. (6 oz.) shredded Cheddar cheese
1 c. crushed potato chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
798 kcal
Category
General

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