Try this homemade Cheddar Taters recipe the whole family will love. Made with condensed cream, milk, sour cream and butter. Easy step-by-step instructio…
This Cheddar Taters relies on simple, everyday ingredients such as (12 oz.) can evaporated milk, (8 oz.) sour cream, butter or margarine, melted and garlic powder. It comes together quickly and makes 4 servings, at about 798 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026