Cheddar-Stuffed Meatloaf

1. 1

   Heat oven to 350 degrees F

2. 2

   Add boiling water to stuffing mix in large bowl; stir.

3. 3

   Cover; let stand 5 min.

4. 4

   Add meat, egg and 1/4 cup barbecue sauce; mix just until blended.

5. 5

   Press half onto bottom of 8x4-inch loaf pan sprayed with cooking spray.

6. 6

   Sprinkle half the cheese down centre of meat mixture in pan; cover with remaining meat mixture, pressing gently into pan to secure.

7. 7

   Bake 50 min.

8. 8

   or until done (160 degrees F), brushing with remaining barbecue sauce and topping with remaining cheese for the last 10 min.

9. 9

   Top with tomatoes.

* Per serving · 4 servings · Values may vary.

No additional tips available.